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MAKE A UNIQUE AND TOUCHING GIFT FOR ANY PERSON, FAMILY OR OCCASION!
Specially designed to be non-sticky!
Our Christmas Embossing Rolling Pin can be a part of your kitchen or engraved keepsakes. They make a unique and touching gift for any person, family or occasion. Perfect for birthdays, house-warming, Christmas, Mother's Day or special occasion. They can even be given out as wedding favors for bridesmaids, groomsmen or couples. Baking with embossing rolling pin can be a fun, especially for kids!
We made many trials and baked hundreds of different recipe cookies until we found the best patterns and created the best design for the rolling pin to get well embossed and beautiful cookies.
Features:
- Made from durable, moisture-resistant hardwood with engraved Christmas deer pattern.
- A premier quality tool designed for ease of use and hold. Equipped with bearings to ensure smooth movement.
- Can be used for pasta, cookie dough, pastry, bakery, pizza, fondant, chapati and much more.
Specification:
- Material: Wood
- Color: as picture shown
- Size: 35cm/43cm x 5cm(L x D)Specialty Tools Type:Other--Rolling PinMaterial:--WoodModel Number: Certification:Feature:
- Included:
- 1 x Rolling Pin
COOKIE RECIPE
Use one of our Rolling Pins to bake Cream Cheese Sugar Cookies
This is my favorite sugar cookie recipe; it's tasty and simple and perfect for making textured pastries. These will rise minimally and maintain original shape nicely.
- 230g (-1 cup) butter
- 130g (-1/2 cup) cream cheese
- 160g (2/3 cup) icing sugar
- 1 egg yolk
- 400g (1 1/3 cup) flour
- 1/2 tsp vanilla extract
- 1/2 tsp almond extract
- Pinch of salt
1. In a large bowl combine sugar, butter, cream cheese, almond and vanilla extracts, and egg yolk. Beat until smooth
2. Mix in flour until one uniform mass. Separate dough into 2 chunks, cover in plastic wrap and refrigerate for at least an hour
3. On a lightly floured surface roll out one piece of dough until it is about 1/8in (3-4mm) thick. Cut into desired shapes using floured cookie cutters.
4. Preheat oven to 200 degrees C
5. Bake cookies at the same temp for 8-10 minutes or until edges are slightly browned
6. Remove from cookie sheet immediately and let cool on a cooling rack
The trick to making the best sugar cookies is to cut them thick enough and to time the baking process precisely.
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